AMOC - /004³ Colombia — El Girasol

Tasting Notes: Red apple, Various nuts, Velvet.

This semi-washed lot from El Girasol, produced by Robinson Ortiz in Quindío, Colombia, is a smooth and satisfying everyday coffee. It offers sweet red apple acidity, a nutty undertone, and a velvety texture thanks to a two-stage fermentation process and meticulous post-harvest handling.